Edgewater Events & News Archive

Off-Premise Catering

Catering

Home or Office Catering

Our full service catering department brings the River Palm into your home or office. From parties and celebrations to corporate functions we will create a fabulous menu and presentation with the top-notch River Palm service. Rentals, flowers, balloons, decorations and entertainment are also available.

: Our beautiful table scape

: Grilled artichokes are always a hit!

: Great staff! Katya, Samanth and Dave

: Fresh Tomato Bruschetta

: Grilling the veggies

: Sliders on the grill!

: Mouth-watering Marinated, Grilled Chicken and Filet Mignon

: Gorgeous and delicious Grilled Vegetables

: This crew worked hard on a very hot day!

: Chicken Kebabs ready to serve.

Familia Zuccardi Visit & Presentation

Written by Edgewater

Familia Zuccardi Visit & Presentation

June 12, 2018

It was an honor to have Sebastian Zuccardi visit us and present a most engaging and informative talk on the history and making of the Zuccardi Family wines. It was a fabulous afternoon filled with top of the line wines and a delicious menu prepared by our Chefs especially for this event!

: Sebastian Zuccardi, Cynthia Aybar, Michele Smealie, Joe Iurato

: Zuccardi Wines

: A most distinctive table setting

: Charcuterie

: Valerie Lynch, Joe Iurato, Michele Smealie, Ken Dane

: Charcuterie with Grilled Shishito Peppers

: Zuccardi Wines

: Home made Argentinean Alphajores

: The beautiful dessert of fresh berries with home made Argentinean alphajores

: A beautiful original custom menu and yes, the edges are really burnt!

Summer ~ Seafood ~ Wine

Written by Edgewater

Summer ~ Seafood ~ Wine

June 6, 2017

This “sold-out” event was all about SUMMER, SEAFOOD & WINE! Guest enjoyed an amazing 5 course dinner paired with the most refreshing summer wines!

: Sebastian Zuccardi, Cynthia Aybar, Michele Smealie, Joe Iurato

: Zuccardi Wines

: A most distinctive table setting

: Charcuterie

: Valerie Lynch, Joe Iurato, Michele Smealie, Ken Dane

: Charcuterie with Grilled Shishito Peppers

: Zuccardi Wines

: Home made Argentinean Alphajores

: The beautiful dessert of fresh berries with home made Argentinean alphajores

: A beautiful original custom menu and yes, the edges are really burnt!

Table to Table Gala D’Italia

Written by Edgewater

Table to Table Gala D’Italia

May 23, 2018

The River Palm Terrace in Edgewater applauds TABLE TO TABLE for their dedication in helping those who are less fortunate by providing food for their table. We are happy to be a part of this wonderful annual event. This year’s theme was Italy and the RPT served our very best SUNDAY GRAVY with mouth-watering pork braciole, meatballs, pork ribs & sweet Italian sausage!

: The River Palm Terrace: Cynthia Aybar; Mike Marino, guest of honor; Thomas Parisi; Dave Lanpuer

: Beautiful table scape for the event.

: Thomas Parisi, Cynthia Aybar and Dave Lanpuer

: Sunday Gravy!

: The River Palm Terrace: Cynthia Aybar; Mike Marino, guest of honor; Dave Lanpuer; Thomas Parisi

: Thomas Parisi; Dave Lanpuer

Sake Dinner & Tasting

Written by Edgewater

Sake Dinner & Tasting

May 15, 2018

Our “sold-out” Saki wine dinner was a huge success! From Andy’s amazing sushi to the exciting variety of Saki and a beautiful table arrangement, it certainly was a night to remember!

Catena Zapata Malbec Argentino 2015 Luncheon

Written by Edgewater

Catena Zapata Malbec Argentino 2015 Luncheon

May 7, 2018

Founded in 1902, Argentina’s Bodega Catena Zapata is known for its pioneering role in resurrecting Malbec and in discovering extreme high altitude terroirs in the Andean foothills of Mendoza, Argentina. It was an honor to meet Laura Catena and her amazing staff hosting such a memorable afternoon and celebrating the history, the food and this new Malbec!

: Laura Catena and Sommelier, Joe Iurato tasting the Medieval Wine

: The new and beautiful Malbec Argentino 2015

: Catena Representative, Ann Marie; Event Planner, Cynthia Aybar; Sommelier, Joe Iurato and Sales Representative for Winebow, Barbara Camen

: Preparing the charcuterie plates

: Beautiful flower arrangement by Denis Flowers

: Cynthia Aybar; Joe Iurato

: The perfect table setting for this occaision.

: Delicious home made Argentinean Alphajores

: Laura Catena; Cynthia Aybar

: We love how this wine label is used in the place setting – gorgeous!

Lexus of Englewood ~ New Model Event

Written by Edgewater

Lexus of Englewood ~ New Model Event

April 19, 2018

One of our most exciting off-premise events this year! Over 175 guests were “wowed” with an impressive menu including a full RPT Sushi Station, Filet Mignon Carving Station and a wonderful array of beautiful & delicious passed hors d’ oeuvres. A night to remember!

: Chef Andy Lin’s sushi is always a hit!

: Fresh Tuna Tartare

: Crab Cocktail with Tropical Salsa

: RPT Coconut Shrimp with Orange Marmalade Sauce

: Lobster Salad Pastry Cups

: Scallops Wrapped in Bacon

: Thomas preparing the hors d’ oeuvres

: Crab Meat Cocktail with Tropical Salsa

: The BEST meatballs on the planet!

: Our amazing staff for this event! George, Ivan, Scott, Cynthia, Katya, Dave, Annette, Chef Andy Lin, Joan, Mary, Derek, Stavros and Thomas

: Derek, Dave, Thomas, Stavros and Katya

: Annette & Joan at the beverage station

Il Cenacolo

Written by riverpalm

“Il Cenacolo”

December 11, 2017

One of our most FUN events this year! Translation of “Il Cenacolo” is “The Last Supper” and the idea of this wine tasting was to have a huge feast with all the food and wine ending up on the table as they do in Italy. This 5 course tasting began with an Apple Speck Risotto with Parmigiano Reggiano and ended with true authentic Beef Braciole! Fantastico!!!

Bergen County Food & Wine Festival

Written by riverpalm

Bergen County Food & Wine Festival

Sept. 16, & 17, 2017

The River Palm Terrace Edgewater was honored to participate in the first annual “Bergen County Food & Wine Festival” at the Westfield Shopping Plaza benefiting the 200 Club. We served up our very best “Bistro Burger” sliders and our world famous Cottage Fries to hundreds of hungry attendees. Our off premise team worked hard to ensure a successful event!

Groth Wine Dinner

Written by riverpalm

Groth Wine Dinner

October 10, 2017

We were honored to have Ambassador Marc Nelson of Groth Wines in attendance for our sold-out event. These amazing wines were perfectly paired with a fabulous 5 course dinner finished off with an exclusive tasting of the 2012 and 2013 Cabernet Sauvignon side by side. Edible flowers and beautiful presentation of the dishes wowed our guests!